66% would make again
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When my brother, sisters and I were growing up, Mom knew how to get us to eat our spinach. This casserole has a rich creamy sauce, french-fried onions and a cracker crumb topping. Who can resist? -Debra Falkiner, St. Charles, Missouri
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Nutrition Facts: 1 serving (3/4 cup) equals 218 calories, 18 g fat (10 g saturated fat), 38 mg cholesterol, 468 mg sodium, 10 g carbohydrate, 1 g fiber, 4 g protein.
Creamy Spinach Bake published in Taste of Home April/May 2000, p35
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