Creamy Salad Dressing Recipe

Creamy Salad Dressing RecipePhoto by: Taste of Home Creamy Salad Dressing Recipe Rating 4

"This mild salad dressing was popular at our local bowling alley many years ago when they served meals," recalls Dotty Egge from Pelican Rapids, Minnesota. "Most everyone asked for the recipe. It's very good."

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Creamy Salad Dressing Recipe
  • Prep/Total Time: 5 min.
  • Yield: 8 Servings
5 5

Ingredients

  • 1-1/4 cups heavy whipping cream
  • 1/2 cup canola oil
  • 1/4 cup cider vinegar
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • Salad greens and vegetables of your choice

Directions

  • In a jar with a tight-fitting lid, combine the cream, oil, vinegar, sugar, salt and pepper; shake well. Serve with salad. Refrigerate leftovers. Yield: 2 cups.

Nutritional Facts 1 serving (2 tablespoons) equals 262 calories, 27 g fat (10 g saturated fat), 51 mg cholesterol, 162 mg sodium, 5 g carbohydrate, trace fiber, 1 g protein.

Originally published as Creamy Salad Dressing in Quick Cooking July/August 2003, p17

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Creamy Salad Dressing Recipe

Creamy Salad Dressing

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