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"Anyone who tries a piece of this sweet peanut butter-flavored dessert asks for the recipe...and a second helping," writes Judy Hofer of Grand Prairie, Alberta. "We make enough to serve the 76 people who live on our grain farm, so it has to be good."
This recipe is:
Quick
Nutritional Facts 1 serving (1 piece) equals 246 calories, 17 g fat (9 g saturated fat), 19 mg cholesterol, 149 mg sodium, 19 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Creamy Peanut Dessert in Quick Cooking July/August 2001, p45
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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Reviewed on Mar. 11, 2010 by juliesprincess
This is so....good!I make it for church functions, it always goes fast.
This is so....good!
I make it for church functions, it always goes fast.
Reviewed on Mar. 07, 2009 by mrswvwoodchuck
This is one of my favorites, this is so simple to make and the flavor is just the greatest, perfect for hot summer days.
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