 |
Creamy Onion Spread
|
 |
1 large sweet onion, finely chopped 1 garlic clove, minced 1 tablespoon olive oil 1/4 cup sliced green onions 3/4 teaspoon salt 1/2 teaspoon pepper 1/8 to 1/4 teaspoon cayenne pepper 3/4 cup sour cream 3/4 cup mayonnaise 1/2 cup whipped cream cheese Additional sliced green onions Breadsticks and sweet red and yellow pepper strips
In a skillet, saute onion and garlic in oil for 1 minute. Reduce heat to medium-low. Cover and cook for 8 minutes or until onion begins to turn golden brown. Add the green onions, salt, pepper and cayenne. Cook and stir for 2 minutes. Remove from the heat; cool to room temperature, about 15 minutes. Meanwhile, in a small mixing bowl, combine the sour cream, mayonnaise and cream cheese until smooth. Stir in onion mixture. Garnish with additional green onions. Cover and refrigerate for at least 1 hour. Serve with breadsticks and
|
Printed from tasteofhome.com Jul 25, 2008Copyright Reiman Media Group, Inc © 2008 |