Creamy Onion Garlic Bread Recipe

Nutrition Facts

  • One serving:
  • (1 slice)
  • Calories:
  • 258
  • Fat:
  • 12 g
  • Saturated Fat:
  • 7 g
  • Cholesterol:
  • 29 mg
  • Sodium:
  • 469 mg
  • Carbohydrate:
  • 30 g
  • Fiber:
  • 2 g
  • Protein:
  • 7 g


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Creamy Onion Garlic Bread

Quick Cooking

Slices of Creamy Onion Garlic Bread are a delightful accompaniment to make the main dish. A cheesy mixture seasoned with green onions and garlic powder adds rich flavor to Italian Bread. It's a simple to spread it on the loaf, or you can even use it to dress up leftover hamburger or hot dog buns. The aroma as the bread broils in the oven is sure to whet your family's appetites.

SERVINGS: 6-8

CATEGORY: Appetizer

METHOD: Baked

TIME: Prep/Total Time: 15 min.

Ingredients:

  • 2 packages (3 ounces each) cream cheese, softened
  • 1/4 cup butter, softened
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 8 green onions, chopped
  • 1 (1 pound) unsliced Italian bread, halved lengthwise

Directions:

In a small mixing bowl, beat the cream cheese, butter, Parmesan cheese and garlic powder until smooth. Beat in onions. Spread over cut sides of bread. Place on an ungreased baking sheet.
    Broil 4 in. from the heat for 3-4 minutes or until lightly browned. Let stand for 5 minutes before cutting. Yield: 6-8 servings.


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