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I combined a creamy cheese sauce and an artichoke dip to come up with these bite-size morsels. The filling is tucked into triangles made from crescent roll doughit's the perfect no-mess appetizer!
Tina Scarpaci of Chandler, Arizona
This recipe is:
Nutritional Analysis: One serving (2 each) equals 96 calories, 5 g fat (2 g saturated fat), 7 mg cholesterol, 302 mg sodium, 10 g carbohydrate, trace fiber, 3 g protein. Diabetic Exchanges: 1 starch, 1 fat.
Originally published as Creamy Herb Appetizer Pockets in
Light & Tasty
June/July 2003, p39
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