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This French dressing whips up in no time and tastes better than any bottled dressing. Why don't you see if your family likes it as much as mine does?
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 27 calories, 1 g fat (trace saturated fat), 3 mg cholesterol, 90 mg sodium, 5 g carbohydrate, trace fiber, 1 g protein.
Originally published as Creamy Garlic French Dressing in Country Extra July 1998, p49
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