Creamy Fruit Fluff Recipe

Creamy Fruit Fluff RecipePhoto by: Smucker's® Creamy Fruit Fluff Recipe Rating 0

Recipe provided by Smucker's®

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Creamy Fruit Fluff Recipe
  • Ready In Time 15 minutes
  • Yield: 8 Servings
15 15

Ingredients

  • 1 (8-oz.) can crushed pineapple in juice, undrained
  • 1 (.3-oz) pkg. sugar free orange gelatin
  • 1 (.3-oz.) pkg. sugar free lemon gelatin
  • 1 (12.75 oz.) jar Smucker's® Apricot Sugar Free Preserves
  • 1 (8 oz.) container sugar free frozen whipped topping, thawed

Directions

  • Place pineapple with juice in microwave-safe medium bowl. Microwave on HIGH for 1 minute. Add both flavors gelatin powder and stir for 1 minute or until dissolved. Chill 15 minutes.
  • Stir in preserves. Fold in 2 cups whipped topping. Chill for 1 hour or until firm.
  • Serve in small custard cups topped with a dollop of whipped topping. Yield: 8 servings (1/2 c. each).

Originally published as Creamy Fruit Fluff Provided by Smucker's®

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Creamy Fruit Fluff Recipe

Creamy Fruit Fluff

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