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Be preparedyou'll likely need to make a double batch of this delightful dip. One is never enough when we have a get-together. It tastes great with just about any vegetable, so you can use whatever you have on hand as dippers.
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Nutritional Facts 2 tablespoons equals 33 calories, 0 fat (0 saturated fat), 5 mg cholesterol, 117 mg sodium, 4 g carbohydrate, 0 fiber, 1 g protein. Diabetic Exchange: 1 vegetable.
Originally published as Creamy Dill Dip in
Taste of Home's Down-Home Diabetic Cookbook
Annual 1995, p8
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