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Nutritional Facts 1 serving (2 tablespoons) equals 816 calories, 74 g fat (33 g saturated fat), 125 mg cholesterol, 2,188 mg sodium, 34 g carbohydrate, 1 g fiber, 10 g protein.
Originally published as Creamy Chip Dip in Country Woman March/April 2003, p43
Thick, crispy, and delicious, this chunky chips recipe is sure to be the perfect pairing with any juicy steak, or burger. Serve with a creamy ranch dip or zesty ketchup.
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