Creamwiches Recipe

Creamwiches Recipe photo by Taste of Home

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Here's a unique way to serve frozen waffles as a scrumptious dessert. Just sandwich ice cream, pecans and marmalade between the crisp waffles, and you have one cool treat.

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Creamwiches Recipe

Prep/Total Time: 20 min.

Yield: 4 Servings

20 20

Ingredients

8 frozen waffles
1/3 cup orange marmalade
2 tablespoons chopped pecans
1 pint vanilla ice cream
Additional marmalade and chopped pecans, optional

Directions

Toast waffles; cool. In a small bowl, mix marmalade and nuts. Spread over one side of waffles. Cut ice cream into four slices; sandwich one slice between two waffles, with marmalade toward inside. Top with additional marmalade and pecans if desired. Yield: 4 servings.

Nutritional Facts 1 serving (1 each) equals 400 calories, 15 g fat (6 g saturated fat), 51 mg cholesterol, 591 mg sodium, 61 g carbohydrate, 2 g fiber, 7 g protein.

Originally published as Creamwiches in Country Woman September/October 1994, p37