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Cooked spinach makes a perfect accompaniment to many entrees, especially salmon.Taste of Home Test Kitchen
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Nutritional Facts 1/2 cup equals 74 calories, 3 g fat (2 g saturated fat), 8 mg cholesterol, 172 mg sodium, 9 g carbohydrate, 3 g fiber, 5 g protein. Diabetic Exchanges: 2 vegetable, 1/2 fat.
Originally published as Creamed Spinach in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2008, p14
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