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"I can still taste these wonderful peas in Mama's delicious white sauce. Our food was pretty plain during the week, so I thought this white sauce made the peas 'extra fancy' and fitting for a Sunday meal."
This recipe is:
Quick
Nutritional Facts 1/2 cup equals 110 calories, 4 g fat (2 g saturated fat), 12 mg cholesterol, 271 mg sodium, 14 g carbohydrate, 3 g fiber, 5 g protein.
Originally published as Creamed Peas in Reminisce Extra October 1994, p47
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Reviewed on Jul. 08, 2011 by burgessmiranda
I have made this recipe a couple times. I substituted fried mushrooms or cooked carrots. I love the sauce no matter what veg is added.
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