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We moved here about 3 years ago and we love our home in the country. We plant a garden each year, making sure there's always plenty of cucumbers. I must admit I never really cared for cukes until my mother-in-law prepared them this way. Now they're one of my favorite vegetables.
Nutritional Facts 1 serving (3/4 cup) equals 179 calories, 15 g fat (2 g saturated fat), 8 mg cholesterol, 379 mg sodium, 9 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Creamed Cucumbers in Country April/May 1993, p49
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Reviewed on Sep. 20, 2012 by cookthoseveggies
We've been making this for a few years now and absolutely love it.
Reviewed on Feb. 20, 2011 by dianesamansky
This is the best cucumber salad I've ever tasted
Reviewed on Jan. 08, 2010 by ANN23GER@YAHOO.COM
WE TRIED 4 DIFFERENT RECIPES AND THIS WAS OUR FAVORITE!
Reviewed on Sep. 07, 2009 by daisybell
this is a great hit with family and freinds alike, our favorite way to cukes.
Reviewed on Aug. 09, 2009 by lelia betts
What a GREAT recipe for those extra cucumbers. Love the taste.
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