75% would make again
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This is a Hungarian recipe from my mother. It's easy to make and flavorful.
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Nutrition Facts: 1 serving (1 cup) equals 97 calories, 5 g fat (3 g saturated fat), 19 mg cholesterol, 552 mg sodium, 10 g carbohydrate, 2 g fiber, 3 g protein.
Creamed Cauliflower published in Country October/November 2000, p49
A velvety smooth cream soup is easy to make. They're perfect for a warm winter dinner, or light lunch. Just…
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Reviewed on Oct. 18, 2009 by MyMarchBabies
This is an excellent side-dish. I've even shared the recipe with both my mom and mother-in-law, who love it as well.
Reviewed on Mar. 30, 2009 by ncripe@ffni.com
I tried this recipe and added 1 cup of shredded cheddar cheese to the cream.Nancy, Delphi, IN
I tried this recipe and added 1 cup of shredded cheddar cheese to the cream.
Nancy, Delphi, IN
Reviewed on Aug. 19, 2008 by Joscy
My mom used to make cauliflower similar to this recipe with white sauce, sometimes adding cheese. My 3 older brothers and I could hardly wait to dig in to this dish. Now I make it for my husband and me. Thanks Mom! Joscey from Oxford, NY
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