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Decorating Christmas cookies always puts me in the holiday spirit. Cookies from this recipe don't rise a lot or lose their shape.—Julie Dawson, Galena, Ohio
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 140 calories, 7 g fat (4 g saturated fat), 23 mg cholesterol, 81 mg sodium, 19 g carbohydrate, trace fiber, 1 g protein.
Originally published as Cream Cheese Cutouts in Country Woman November/December 2003, p10
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Reviewed on Feb. 22, 2011 by mm-mm
Sorry.........I forgot to give it my 5 stars!
This is simply THE BEST sugar cookies I have ever made and tasted. With or without frosting, no other recipe I have ever tried comes close. The flavor, the texture, and the aroma while baking is out of this world.
Reviewed on Nov. 21, 2009 by cassieandra23
first time i made them, everyone loved them.. not a single one left.. since then i've made them a lot more and people just gobble them up.
Reviewed on Oct. 06, 2009 by Catherine M
THE best sugar cookies--even unfrosted!
Reviewed on Dec. 19, 2008 by sstetzel
You can buy a 3oz package instead of an 8 oz package OR cut an 8 oz package at the appropriate mark.
Reviewed on Oct. 30, 2008 by bakkasm
Are you sure on cream cheese amount. One pkg. is more than 3 oz.
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