Cranberry Vanilla Chip Cookies Recipe

Cranberry Vanilla Chip Cookies Recipe photo by Taste of Home

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Cranberry Vanilla Chip Cookies Recipe

Prep/Total Time: 25 min.

Yield: 12 Servings

15 10 25

Ingredients

1/4 cup butter, softened
2/3 cup sugar
1 egg
1/2 teaspoon butter flavoring or vanilla extract
3/4 cup plus 2 tablespoons all-purpose flour
1/2 cup quick-cooking oats
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup dried cranberries
1/3 cup vanilla or white chips

Directions

In a small bowl, cream butter and sugar until light and fluffy. Add egg and butter flavoring; mix well. Combine the flour, oats, baking soda and salt. Add to creamed mixture; mix well. Stir in cranberries and chips.
Roll a rounded tablespoonful of dough into a ball. Place 2 in. apart onto lightly greased baking sheets.
Bake at 350° for 9-11 minutes or until cookies are set and edges begin to brown. Cool for 2 minutes before removing to wire racks. Yield: 2 dozen.

Nutritional Facts 1 serving (2 each) equals 170 calories, 6 g fat (3 g saturated fat), 29 mg cholesterol, 150 mg sodium, 27 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Cranberry Vanilla Chip Cookies in Cooking for One or Two Cookbook , p275