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This is wonderful served for a main holiday meal, because it's so convenient. The turkey turns out tender and moist. You can use extra slow cookers to prepare side dishes such as homemade stuffing.—Shirley Welch, Tulsa, Oklahoma
This recipe is:
Diabetic Friendly
Nutritional Facts 5 ounces cooked turkey with 1/4 cup gravy equals 318 calories, 10 g fat (3 g saturated fat), 102 mg cholesterol, 346 mg sodium, 15 g carbohydrate, 1 g fiber, 40 g protein. Diabetic Exchanges: 5 lean meat, 1 starch.
Originally published as Cranberry Turkey Breast with Gravy in Taste of Home Everyday Slow Cooker & One Dish Recipes Annual 2010, p54
Turkey breast,stuffed with cranberry-fig dressing,is rolled and roasted. It's a fun an different way to eat your holiday turkey.
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