Cranberry Syrup Recipe

Cranberry Syrup Recipe Rating 5

This flavorful syrup is so appealing over pancakes, your family will think they're in a fancy restaurant.—Teresa Gaetzke, North Freedom, Wisconsin

This recipe is:

Quick

0
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • Email
[X]

Rate Cranberry Syrup Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Cranberry Syrup Recipe
  • Prep/Total Time: 10 min.
  • Yield: 16 Servings
10 10

Ingredients

  • 1 cup sugar
  • 1 cup packed brown sugar
  • 1 cup cranberry juice
  • 1/2 cup light corn syrup

Directions

  • In a saucepan, combine the sugars and cranberry juice; bring to a boil, stirring constantly. Boil for 4 minutes. Add corn syrup; boil and stir for 1 minute longer. Serve over pancakes, French toast or waffles. Yield: 2 cups.

Nutritional Facts 1 serving (2 tablespoons) equals 136 calories, trace fat (trace saturated fat), 0 cholesterol, 18 mg sodium, 36 g carbohydrate, trace fiber, trace protein.

Originally published as Cranberry Syrup in Country Woman November/December 2002, p35

Taste of Home

Featured Videos

  • Cranberry Nut Granola

    Giada sweetens her cranberry nut granola with maple syrup and brown sugar. A great on-the-go snack or breakfast.RELATED RECIPEShttp://www.tasteofhome.com/recipes/Golden-Granolahttp://www.tasteofhome.com/recipes/Greatest-Granola

Mrs. Holiday

Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!

Learn More >

Follow Us on Pinterest!

Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.

Follow Us >

More Ways to get Taste of Home Recipes

Reviews for Cranberry Syrup (0)

Cranberry Syrup

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT