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Fresh rosemary add an unique, but special flavor twist to homemade cranberry relish. It would be great along side most roasted meats or poultry.Nancy Mueller, Bloomington, Minnesota
This recipe is:
Nutritional Facts 1/4 cup equals 60 calories, trace fat (trace saturated fat), 0 cholesterol, 1 mg sodium, 14 g carbohydrate, 1 g fiber, trace protein. Diabetic Exchange: 1 starch.
Originally published as Cranberry-Orange Relish in
Taste of Home Christmas Annual
Annual 2010, p92
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