Cranberry Mallow Dessert
Simple & Delicious
A holiday tradition at Cristie Hunt’s house in Rossville, Georgia, this fluffy refresher is pretty as a picture and lighter than air. “It makes a great alternative to plain old cranberry sauce,” she adds, “and an easy potluck dish for seasonal get-togethers.”
SERVINGS: 6-8
CATEGORY: Dessert
METHOD:
TIME: Prep/Total Time: 5 min.
Ingredients:
- 1 can (16 ounces) whole-berry cranberry sauce
- 2 cups miniature marshmallows
- 1 can (8 ounces) crushed pineapple, drained
- 1 teaspoon lemon juice
- 2 cups Cool Whip® whipped topping
Directions:
In a large bowl, combine the cranberry sauce, marshmallows, pineapple and lemon juice. Fold in whipped topping. Transfer to a serving dish. Cover and refrigerate until serving. Yield: 6-8 servings.