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Laced with lemon flavor and studded with tangy cranberries, this quick bread is an old family favorite.
Nutritional Facts 1 serving (1 piece) equals 190 calories, 7 g fat (2 g saturated fat), 30 mg cholesterol, 206 mg sodium, 29 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Cranberry Lemon Bread in Country Woman Christmas Annual 2005, p21
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