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“This wonderful treat can be served as a breakfast or brunch bread. The spices and cranberries really put people in the holiday spirit!” Lisa Varner - Greenville, South Carolina
This recipe is:
Healthy
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Nutrition Facts: 1 muffin equals 201 calories, 5 g fat (1 g saturated fat), 18 mg cholesterol, 252 mg sodium, 35 g carbohydrate, 1 g fiber, 3 g protein. Diabetic Exchanges: 2 starch, 1 fat.
Cranberry Gingerbread Muffins published in Healthy Cooking December/January 2009, p46
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