Home > Recipes > Cranberry Bran Muffins

Cranberry Bran Muffins Recipe

Photo by: Taste of Home

Dressing up a boxed mix gives these golden bites down-home flair with only a fraction of the work that's needed for homemade varieties.—Taste of Home Test Kitchen, Greendale, Wisconsin

This recipe is:

Quick

Please log in to rate this recipe

*Username or E-mail:
*Password:

Forgot Your Password?
Remember me
Not a member? Join Now »

Rate Cranberry Bran Muffins Recipe

*Click on stars to rate

Would you make this recipe again?

Write a review

*required

6 Servings
Prep/Total Time: 25 min.

Ingredients

1 package (8.1 ounces) apple cinnamon muffin mix
1/2 cup All-Bran, crushed
1/2 cup dried cranberries
1/2 cup milk

Directions

In a large bowl, combine the muffin mix, bran and cranberries. Stir in milk just until moistened. Fill greased or paper-lined muffin cups three-fourths full.
Bake at 450° for 15-20 minutes or until a toothpick comes out clean. Cool muffins for 5 minutes before removing from pan to a wire rack. Serve warm. Yield: 6 muffins.

Nutrition Facts: 1 serving (1 each) equals 210 calories, 5 g fat (1 g saturated fat), 4 mg cholesterol, 567 mg sodium, 41 g carbohydrate, 2 g fiber, 3 g protein.

Cranberry Bran Muffins published in Quick Cooking September/October 2004, p1230

More recipes like this...

more...

See all
Bread Recipes, Simple Recipes, Quick Bread Recipes, Simple Quick Recipes, View All Simple Recipes, Muffins

Serve With...

Menus, videos and more

Guests coming for coffee or tea? Try these tips for your favorite muffin recipe and you will have moist,…

VIDEO: Muffins

Thanksgiving Recipes

Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.

Get recipes »

Reviews for Cranberry Bran Muffins (0)