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A comforting combination of cranberries, apples and walnuts makes this tea ring a lovely addition to brunch. Invite friends and family over to enjoy a few slices over coffee. -Nellie Grimes of Jacksonville, Texas
This recipe is:
Nutritional Analysis: 1 piece equals 200 calories, 4 g fat (1 g saturated fat), 17 mg cholesterol, 174 mg sodium, 37 g carbohydrate, 2 g fiber, 4 g protein. Diabetic Exchanges: 2 starch, 1 fat, 1/2 fruit.
Originally published as Cran-Apple Tea Ring in
Light & Tasty
October 2005, p33
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