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I love to entertain friends and family from our rural community. Satisfying appetizers like these crisp golden wedges are fun to make and serve.
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Nutrition Facts: 1 serving (8 each) equals 314 calories, 17 g fat (9 g saturated fat), 65 mg cholesterol, 959 mg sodium, 27 g carbohydrate, 2 g fiber, 14 g protein.
Crab Triangles published in Taste of Home Annual Recipes Annual 2001, p17
Tyler Florence demonstrates how to make an easy crab and artichoke dip.
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Reviewed on Feb. 05, 2009 by Judy Jennings
I have made these several times and then lost the recipe! Thank you for giving me back this wonderful recipe. When I made these before, I prepared per directions, then froze on cookie sheet, cut into quarters and place in freezer bags. When ready to serve, follow cooking directions and ENJOY!
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