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Crabmeat is a favorite in this part of the country. It gives twice-baked potatoes great flavor, and the onions add zip-potato lovers rave about them.
Nutritional Facts 1 serving (1 each) equals 218 calories, 11 g fat (7 g saturated fat), 55 mg cholesterol, 525 mg sodium, 20 g carbohydrate, 2 g fiber, 10 g protein.
Originally published as Crab-Stuffed Potatoes in Country December/January 1994, p51
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Reviewed on Feb. 25, 2012 by MouseladyinTX
These are absolutedly scrumpious.
Reviewed on Dec. 17, 2010 by 3samoyed
I make these frequently. They are terrific and get great reviews.
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