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Crabmeat is a favorite in this part of the country. It gives twice-baked potatoes great flavor, and the onions add zip-potato lovers rave about them.
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Nutrition Facts: 1 serving (1 each) equals 218 calories, 11 g fat (7 g saturated fat), 55 mg cholesterol, 525 mg sodium, 20 g carbohydrate, 2 g fiber, 10 g protein.
Crab-Stuffed Potatoes published in Country December/January 1994, p51
Compliment your main course with this tasty potato recipe. Stuffed potatoes are perfect for any weeknight…
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