80% would make again
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Wonton wrappers form crunchy little horns filled with a creamy mixture of canned crab and plenty of dill in these savory sensations.
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Nutrition Facts: 1 serving (3 each) equals 244 calories, 17 g fat (10 g saturated fat), 69 mg cholesterol, 408 mg sodium, 15 g carbohydrate, trace fiber, 9 g protein.
Crab-Stuffed Cones published in Quick Cooking November/December 2002, p59
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Reviewed on Jul. 09, 2009 by 86county
the filling was good-used egg roll wrappers cut in to quarters, the cones tend to get chewy.
Reviewed on May. 04, 2009 by Annabelle25
I made these for an appetizer. They were raved about. My only hint is to say...don't brush too much of the butter, salt, dill and garlic or they tend to be "greasy".
Reviewed on Dec. 31, 2008 by xandu
great way to use wonton wrappers instead of chinese.
Reviewed on Dec. 29, 2008 by bsvested
I can't wait to make these!!!!
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