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Our Test Kitchen combined this popular winter squash with couscous, cherries, walnuts and seasonings and served it in the shell. Even kids will like this flavorful and filling dish.
This recipe is:
Healthy
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Nutrition Facts: 1/2 stuffed squash equals 444 calories, 11 g fat (4 g saturated fat), 15 mg cholesterol, 221 mg sodium, 83 g carbohydrate, 6 g fiber, 9 g protein.
Couscous-Stuffed Acorn Squash published in Cooking for 2 Fall 2006, p60
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