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"Sage is my favorite seasoning, so I'm always pleased to fix and serve these rugged golden loaves," relates field editor Geraldine Grisdale of Mt. Pleasant, Michigan. "They're crusty on the outside and chewy inside."
Nutritional Facts 1 slice equals 42 calories, 1 g fat (trace saturated fat), 0 cholesterol, 74 mg sodium, 7 g carbohydrate, trace fiber, 1 g protein.
Originally published as Country Sage Loaves in
Taste of Home
October/November 2002, p18
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