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This is a delicious way to prepare rice and is a nice change from potato salad. It goes especially well with barbecue, or with grilled hamburgers at a cookout.
This recipe is:
Diabetic Exchanges: One serving (using light mayonnaise) equals 1 starch, 1 fat, 1/2 vegetable; also, 144 calories, 280 mg sodium, 85 mg cholesterol, 20 gm carbohydrate, 3 gm protein, 5 gm fat.
Originally published as Country Rice Salad in
April/May 1991, p49
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