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It doesn't get much easier than this quick and hearty all-in-one slow cooker meal. And it doesn't get much tastier, either! -Sandy Mullen of Gage, Oklahoma
Nutritional Facts 1 pork chop with 1 cup vegetable mixture equals 367 calories, 10 g fat (3 g saturated fat), 57 mg cholesterol, 1,353 mg sodium, 36 g carbohydrate, 6 g fiber, 29 g protein.
Originally published as Country Pork Chop Supper in Simple & Delicious March/April 2008, p63
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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