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I often serve wedges of this hearty bread warm from the oven with my zesty herb butter and a simple tossed salad for dinner. My husband and teenage son just love it!—Sue Stamper, Grayson, Kentucky
Editor's Note: Warmed buttermilk will appear curdled.
Nutritional Facts 1 serving (1 slice) equals 190 calories, 9 g fat (5 g saturated fat), 32 mg cholesterol, 302 mg sodium, 21 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Country Ham Bread in Country Woman March/April 2000, p38
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