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"I love to cook for my husband and three children, but my rule is 'the simpler the better'," relates Katie Strzyzewski of Midlothian, Illinois. Convenient refrigerated biscuits make this apple-pecan delight a breeze to prepare for brunch or dessert.
Nutritional Facts 1 serving (1 piece) equals 228 calories, 7 g fat (1 g saturated fat), 24 mg cholesterol, 325 mg sodium, 40 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Country Apple Coffee Cake in Quick Cooking March/April 2000, p47
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Reviewed on Jul. 22, 2010 by christinec1030
This is a recipe that I have made for years. My family really enjoys it, and it is very easy to prepare.
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