100% would make again
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I like to joke that these pancakes are so light, you have to hold them down! When we have a chance, we'll make them with freshly ground cornmeal bought at local festivals.
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Nutrition Facts: 1 serving (3 each) equals 467 calories, 20 g fat (4 g saturated fat), 117 mg cholesterol, 1,063 mg sodium, 60 g carbohydrate, 3 g fiber, 12 g protein.
Cornmeal Pancakes published in Country April/May 2005, p51
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Reviewed on Oct. 15, 2009 by Supermingo4
These Pancakes are great, not to sweet and very filling! I will deff. make these again.
Reviewed on Feb. 05, 2009 by bittie629
I tried this recipe one morning for my husband before work. I had to sit and ejoy these pancakes! They were very soft and tasted wonderfully. The consistency of the batter made it easy for me to spoon it on the pan and they cooked quickly. Thank You!!
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