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After I moved away from home, I realized I had better learn to cook if I wanted to enjoy wonderful meals like Mom used to make! Now my mom has me make these rolls every holiday. They're terrific topped with butter of jam.
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Nutrition Facts: 1 roll equals 260 calories, 8 g fat (5 g saturated fat), 48 mg cholesterol, 243 mg sodium, 40 g carbohydrate, 2 g fiber, 7 g protein.
Cornmeal Pan Rolls published in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p119
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