100% would make again
Read reviews (1)
Rate recipe
Even though Connie Lou Bommers can't lay claim to Irish ancestry, this Pella, Iowa subscriber calls St. Patrick's Day one of her favorite holidays. "Everything about it is so festive," she enthuses, "especially the food." Connie shares the dinner she prepares, starting with this succulent corned beef recipe. "Aside from Christmas, it's the meal we most enjoy," she affirms.Connie Lou Blommers, Pella, Iowa
Please log in to rate this recipe
Corned Beef and Cabbage published in Country Woman March/April 1996, p17
Make this hearty corned beef cabbage in less than ten minutes. Paula Deen's recipe is sure to become a…
Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
Reviewed on Nov. 14, 2009 by t-macka
so easy! Taste good too!
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2009