Read reviews (7)
Rate recipe
Big on corn taste, this traditional, slightly sweet side dish comes from Martha Fehl of Brookville, Indiana. "When I'm hungry for a good corn recipe, I bake this golden pudding," she remarks.
Nutritional Facts 1 serving (1 each) equals 198 calories, 9 g fat (5 g saturated fat), 51 mg cholesterol, 431 mg sodium, 26 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Corn Pudding Supreme in Taste of Home August/September 1994, p45
This scalloped zucchini makes a great summer side dish.
Native to Northern Ireland, this traditional dish combines scallions and creamy mashed potatoes together to make this delicious Irish side dish.
Here is a delicious, simple side dish recipe that is sure to please. Fresh green beans are best, when making this easy side dish.
Literally meaning "poor man's potatoes" this traditional Spanish dish is perfect as a side dish or served as a tapas. Try this recipe with left over potatoes for a quick dish.
Dress up your potatoes with a little rosemary and some crushed red pepper for a tasty side dish.
Baked beans combine with apples and bacon for a great side or main dish.
Pat and Gina add blue cheese to Yukon gold potatoes for a rich side dish.
Spice up your Thanksgiving menu with a fabulous holiday side dish.
Ina roasts carrots and parsnips for a filling side dish.
This rich zucchini custard bake is a delicious side dish that your family will love to dig into.
Pat and Gina make smashed potatoes and broccoli, a delicious side-dish that's ready to impress.
These sweet spiced Moroccan carrots are the perfect side dish for your Hanukkah meal.
Potato pancakes are a German staple. Try these simple pancakes are a perfect side dish or a great appetizer.
Learn how to make this delicious summer squash bake.
Giada's potato and zucchini pancake is served with salmon cream cheese.
Champagne risotto with asparagus is topped with crisp crumbled prosciutto.
Robert Irvine and Paula Deen make Hasselback roasted potatoes.
Ina creates a simple cornbread stuffing for her cornish hens.
This creamy garden risotto makes for the perfect side dish. Try this recipe any night of the week.
Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!
Learn More >
Organize your recipes into folders, personalize with notes, and easily share with friends.
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jan. 01, 2012 by SJS9
I have made this exactly as the recipe calls and it is delicious. It goes a long way and my grandchildren love it. I am making it again today for a New Years day pot luck dinner. SJS9
Reviewed on Nov. 23, 2011 by Delgado79
THIS RECIPE IS REALLY GOOD. IT'S SWEET AND CREAMY. I MADE THIS PLENTY OF TIMES EVERYONE LOVES IT ESPECIALLY MY HUSBAND..
Reviewed on Jul. 10, 2011 by onslo
I have made his recipe for years and everyone loves it. Great with maple syrup topping each serving!!
Reviewed on Jun. 25, 2011 by SJS9
This was DELICIOUS. My family raved over it. I substituted fat free cream cheese,splenda and fat free milk. It was still very good. I don't think you could even tell the difference.
This is a real keeper. My family loved it. I substituted fat free cream cheese,splenda,and fat free milk and it was still delicious.
Reviewed on Dec. 04, 2010 by maggieaw
I have been making this for years! Its just not the holidays with out this one! Big on corn taste and so comforting this one serves many and is great for leftovers!
Reviewed on Apr. 13, 2009 by ggann
This dish was WONDERFUL!We sub. the sugar with splenda. It turned out great.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012