Corn Pudding Recipe

Reviewed on Nov. 15, 2009 by briandean

The first time I had corn pudding I thought it was going to be awful. I don't know why it's called a pudding, but it sure is delicious! I love it! Pretty simple to make, and so good!!

Reviewed on Jul. 30, 2009 by apinkerton

Its not supposed to taste like cornbread - which has less sugar.

Reviewed on Jul. 30, 2009 by apinkerton

The sweetness is what makes it such a trwat as a side dish! It adds a suprise to the meal. People request me to make this dish for parties all the time, and it always goes fast!

Reviewed on May. 01, 2009 by Tiffello

Too sweet. The sugar hides the sweetness of the corn.

Reviewed on Mar. 02, 2009 by cherrylady

My family loves corn so I knew I had to try this recipe. We all liked it, but thought it was sweeter than it needed to be. Next time I'll decrease the sugar by half.

Reviewed on Feb. 20, 2009 by sandra stevens

Remove from oven top with shredded cheddar cheese or shredded swiss cheese and return to oven until cheese is melted.

Reviewed on Mar. 25, 2008 by sierra10298

 I made this for Easter Sunday and Everyone loved it!!!! I will  make this again. very easy to prepare.

Reviewed on Dec. 21, 2007 by pege1

I took this to work for a company Christmas party and everyone went wild over it. It's so easy to make, too.