Corn Dog Twists
Simple & Delicious
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These scrumptious Corn Dog Twists were sent in by Melissa Tatum of Greensboro, North Carolina. Kids will have as much fun making these cute “twists” on the same old hot dogs and buns as eating them! (Set out bowls of relish, mustard and catsup for easy dipping.)
SERVINGS: 8
CATEGORY: Sandwich
METHOD: Baked
TIME: Prep/Total Time: 25 min.
Ingredients:
- 1 tube (11-1/2 ounces) refrigerated corn bread twists
- 8 hot dogs
- 1 tablespoon butter, melted
- 1 tablespoon grated Parmesan cheese
Directions:
Separate corn bread twists; wrap one strip around each hot dog. Brush with butter; sprinkle with Parmesan cheese. Place on a lightly greased baking sheet. Bake at 375° for 11-13 minutes or until golden brown. Yield: 8 servings.