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My mother gave this recipe to me. It's one my husband and two daughters ask for often in summer, especially when we're having a grilled meal.
This recipe is:
Nutritional Facts 1/8 recipe equals 69 calories, 0 fat (0 saturated fat), 0 cholesterol, 73 mg sodium, 2 g carbohydrate, 2 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1/2 starch.
Originally published as Corn Slaw in
Taste of Home's Down-Home Diabetic Cookbook
Annual 2000, p64
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