Cool Coffee Refresher Recipe

Cool Coffee Refresher Recipe photo by Taste of Home

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For a cool and creamy breakfast beverage, try this quick recipe from our Test Kitchen. Freezing leftover coffee in an ice cube tray ahead of time will give you coffee cubes to keep your drink chilled without diluting the flavor. Healthy Cooking Test Kitchen

This recipe is:

Healthy

Quick

Diabetic Friendly

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Cool Coffee Refresher Recipe

Prep/Total Time: 10 min.

Yield: 2 Servings

10 10

Ingredients

1 cup strong brewed coffee, chilled
1/4 teaspoon vanilla extract
1/2 cup vanilla yogurt
3 tablespoons sugar
1 to 1-1/2 cups ice cubes

Directions

In a blender, combine the coffee, vanilla, yogurt and sugar; cover and process until smooth. Add ice; cover and process until blended. Pour into chilled glasses; serve immediately. Yield: 2 servings.

Nutritional Facts 1 cup equals 126 calories, 1 g fat (trace saturated fat), 3 mg cholesterol, 41 mg sodium, 27 g carbohydrate, 0 fiber, 3 g protein. Diabetic Exchanges: 1 starch, 1/2 fat-free milk.

Originally published as Cool Coffee Refresher in Healthy Cooking August/September 2008, p25