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The kids will have a blast making these fun chocolate covered treats. Decorate into flower shapes, smiley faces or even rainbows!—Maria Regakis of Somerville, Massachusetts
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 cookie pop (calculated without baking bits) equals 133 calories, 8 g fat (4 g saturated fat), 1 mg cholesterol, 53 mg sodium, 15 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1-1/2 fat, 1 starch.
Originally published as Cookie Pops in Simple & Delicious May/June 2008, p31
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Reviewed on Oct. 13, 2010 by vajudybug
My grandson and I made these-such fun!
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