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Capture the spirit of Hawaiian hospitality with this sweet make-ahead lei that even kids can help assemble. Start with packaged butter cookies, frost them to create brilliant blooms, then thread them on shoestring licorice to resemble a traditional floral necklace.
Nutritional Facts 1 serving (2 each) equals 276 calories, 8 g fat (2 g saturated fat), 6 mg cholesterol, 144 mg sodium, 51 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Cookie Lei in Quick Cooking March/April 2002, p49
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