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My grandmother makes a chocolate chip cookie dough cheesecake every time my brother comes home. It inspired me to put two of my favorite things together—cheesecake and ice cream. This recipe is the delicious result! —Stacie Wash, Chesterfield, Virginia
Editor's Note: For food safety reasons, use only commercially prepared cookie dough.
Nutritional Facts 2/3 cup equals 563 calories, 41 g fat (24 g saturated fat), 129 mg cholesterol, 291 mg sodium, 43 g carbohydrate, 1 g fiber, 6 g protein.
Originally published as Cookie Dough Ice Cream in
Taste of Home
June/July 2008, p9
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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