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"This no-bake treat tastes so good that no one believes how quickly it comes together," writes June Smith from her home in Byron Center, Michigan. "The recipe calls for just five ingredients and can easily be doubled or tripled...just use a larger pan."
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Nutrition Facts: 1 serving (1 each) equals 354 calories, 19 g fat (10 g saturated fat), 3 mg cholesterol, 159 mg sodium, 40 g carbohydrate, 2 g fiber, 4 g protein.
Cookie Dessert published in Quick Cooking September/October 2002, p41
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