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“This recipe came to me after watching a friend grill fish in foil. The flavors are great. You can also use flounder or cod.” —Barbara Schindler, Napoleon, Ohio
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 packet equals 141 calories, 3 g fat (1 g saturated fat), 60 mg cholesterol, 459 mg sodium, 5 g carbohydrate, 2 g fiber, 24 g protein. Diabetic Exchanges: 3 lean meat, 1 vegetable.
Originally published as Confetti Tilapia Packets in Simple & Delicious August/September 2010, p31
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
Tilapia is a delicious, mild-tasting fish that is farm-raised in fresh water. It's an inexpensive alternative to other white fish such as cod. Tilapia's flavor is so mild that it easily takes on the flavors of sauces or your favorite seasonings.
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Reviewed on Apr. 01, 2012 by williamsegraves
Cooked the bacon in advance and oven cooked the fish at 425F for 15 minutes. Was absolutely delightful!
Reviewed on Sep. 06, 2011 by rsmdebbie
Making this again tonight......we ALL loved it! I would cook the bacon 1st then add the other items. This time I'm also adding zucchini thinly sliced. It so delicious and yummy!
Reviewed on Aug. 14, 2010 by julie180
I just got my magazine today, and I felt like tilapia, so I opened it and found this. Great recipe. The only changes I would make is I think next time I will cook the bacon separately, I couldn't get the bacon crisp and the veggies not overcooked. I also added zucchini.
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