Nutritional Analysis: One 3/4-cup serving (prepared with part-skim mozzarella and 1 cup fat-free Italian dressing) equals 77 calories, 3 g fat (2 g saturated fat), 8 mg cholesterol, 441 mg sodium, 7 g carbohydrate, 2 g fiber, 5 g protein. Diabetic Exchanges: 1-1/2 vegetable, 1/2 meat.