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“This makes a beautiful side dish for any meal,” writes LaDonna Reed of Ponca City, Oklahoma. Onion, peppers and cheese add color and flavor to the potatoes.
This recipe is:
Quick
Nutritional Facts 3/4 cup equals 287 calories, 16 g fat (10 g saturated fat), 41 mg cholesterol, 295 mg sodium, 29 g carbohydrate, 3 g fiber, 8 g protein.
Originally published as Confetti Mashed Potatoes in Simple & Delicious May/June 2008, p13
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