Nutrition Facts

  • One serving:
  • (3/4 cup)
  • Calories:
  • 161
  • Fat:
  • 7 g
  • Saturated Fat:
  • 2 g
  • Cholesterol:
  • 11 mg
  • Sodium:
  • 48 mg
  • Carbohydrate:
  • 25 g
  • Fiber:
  • 2 g
  • Protein:
  • 1 g

Company Fruit Salad

We first tried a salad like this at a local deli. Since I couldn't get that recipe, I started mixing up different dressings until I hit on this one. Now I make this refreshing delightful salad for every picnic and get-to-gether. It can be a snack, side dish or dessert. -Connie Osterhout, Napoleon, Ohio

SERVINGS

16-20

CATEGORY

Dessert

PREP

20 min.

TOTAL

20 min.

INGREDIENTS

  • 4 medium golden Delicious apples, diced
  • 4 medium Red Delicious apples, diced
  • 2 cups seedless green grapes, halved
  • 2 cups seedless red grapes, halved
  • 1 can (20 ounces) pineapple chunks, drained
  • 1 can (11 ounces) mandarin oranges, drained
  • DRESSING:
  • 1 package (3 ounces) cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/2 cup sugar

DIRECTIONS

In a large bowl, combine the first six ingredients. In a small mixing bowl, beat dressing ingredients until smooth. Pour over fruit; toss gently to coat. Yield: 16-20 servings.

Printed from tasteofhome.com Jul 24, 2008

Copyright Reiman Media Group, Inc © 2008